New Offering – Dinner at Woolverton Inn

With the arrival of Chef Lance we are excited to offer on-site dinner to overnight guests. Dinner will be served on Wednesdays, Thursdays, and Fridays from 5:30pm until 7:00pm, by reservation only. Please call (609) 397 0802 or email to sheep@woolvertoninn.com for more information and to book your table.  $70/person plus tax & gratuity.   (BYOB)

 

Dinner Menu  (subject to change) 
(Multi-course menu)
 
First Course
 
Chef’s offering for the table
 
Second Course
 
Choice of soup or salad
(changes daily)
 
Third Course
 
Pan seared bronzino with warm green bean and potato salad, lemon verbena, arugula julienne, evoo
 
OR
 
Boneless beef short rib, melted tomatoes, minced olive, risotto, gremolata
 
OR
 
Pan seared chicken chimichurri with gruyere potatoes and peeled asparagus 
 
Dessert
 
Warm Pear tart with vanilla ice cream 
 
**Vegetarian entree available with advance notice**